Aug 03, 2007 -
When Beard Papa first came to the Bay Area everyone freaked out saying it was the "new" Krispy Kreme. In fact, one of my friends even said she could eat one of their creme puffs everyday. Needless to say, that urgency has subsided with most people after learning they are, well, just creme puffs.
- 2 Comments
Jun 07, 2007 -
My latest Food and Family Magazine from Kraft came last week and I just made this. It's fantastic. (I grabbed the recipe from Kraft Foods Online)
Prep Time: 15 min
Total Time: 4 hr 15 min
Makes: 16 servings, one piece each
1-1/2 cups HONEY MAID Graham Cracker Crumbs
1/4 cup (1/2 stick) butter, melted
2 Tbsp.
- 8 Comments
Jan 02, 2008 -
Call it cherry cheesecake or cherry delight. Call it anything you want. It will always remain yummy!
- 20 Comments
Oct 16, 2007 -
This picture was taking from www.thecheesecakefactory.com and it is a pic of their Godiva cheesecake. I couldn't find one on the German. I have never had the luxury of trying any of the Cheesecake Factory's food but this sounds yummy!!
- 6 Comments
Aug 21, 2007 -
Oreo cheesecake
New York Cheesecake
Raspberry - Swirl Cheesecake
Pecan cheesecake
Cheesecake soufflé
Chocolate Marbled Cheesecake
Creamy Pumpkin Cheesecake
Dark and White Chocolate Cheesecake
What CheeseCake would you like to eat?
Oreo cheesecake
New York Cheesecake
Raspberry - Swirl Cheesecake
Pecan cheesecake
Cheesecake soufflé
Chocolate Marbled Cheesecake
Creamy Pumpkin Cheesecake
Dark and White Chocolate Cheesecake
All of them
None
- 12 Comments
Apr 09, 2007 -
I was craving cheesecake soooo much the day before Easter.
I hadn't eaten it for a year or 2!
It had to be done, that day, I HAD to have cheesecake!
- 24 Comments
Aug 30, 2007 -
Goat Cheese Cheesecake with Roasted Rosemary Pears
(recipe from Whole Foods Market)
Substituting goat cheese for some of the cream cheese in a cheesecake results in an absolutely stunning dessert that is slightly tangy and not too sweet. Add some rosemary-roasted pears and your guests will be dreaming of this cake for days after you serve it. Make it natural by using only organic ingredients.
- 3 Comments
Jun 07, 2007 -
Not your average light cheesecake!I have made this a few times from Cooking Light Magazine. This is a huge crowd favorite. I did this for my dad's 60th birthday.
- 9 Comments
Apr 05, 2007 -
If this doesn't make you want to cheat on your diet, then you must have no soul. But if you were really watching your diet, would you have joined this group? ;-)
This is guaranteed to increase drool production on the title alone.
- 3 Comments
Oct 24, 2008 -
Is it really possible to satiate your sweet tooth without breaking the calorie bank? It sure is. With reduced-fat ingredients, this easy-to-prepare cheesecake will satisfy (and curb!) all your sugar cravings.
- 2 Comments